Ethical Eating: A Conversation

The Green Sanctuary Task Force is planning a series of conversations about food in the fall, based on the guide published by the UUAand available at this link:  Ethical Eating Study Guide.   The General Assembly of the UUA will take a vote on the Study Action Issue of Ethical Eating at June 2011 General Assembly.

We hoped to begin the discussions, which will be fun as well as informative, with our May 8 worship service, “What’s the Story of Your Food?” presented by Nancy Hurrelbrinck.  If you would like to hear Nancy’s sermon, click here:

http://www.uucharlottesville.org/services-and-sermons/what-is-the-story-of-our-food-may-8-2011

We distributed a guide Healthy Food Choices for Cville and a pamphlet.

Join us as we learn more about food choices, local agriculture, and ways we can eat healthier — and possibly go on outings and cook together.